Memorial Day is coming up. That means the “unofficial” start of summer. It also means “grilling season” is in full swing. For some, grilling conjures up images of a rotation of the same three or four foods. But, firing up the grill doesn’t have to mean chicken, burgers, and hot dogs every time. For the real grill masters out there, and for the adventurous novices, summertime holidays are a chance to show our friends and family just how creative we can be with our summer grilling menu.
